
Work with Chef to create the perfect menu 3-5 course for your event. Bring the luxury of fine dining to your home with a chef, servers and even a bartender handling all hospitality aspects of your event. Worried about seating, décor or dishware fear not the Private Alpinist will take care of any need your party has to provide a truly unforgettable dining experience.
Unwrap and serve
Starter board
Burrata with smoked chili crisp, golden currants and grilled peaches
Cucumber Guacamole and corn chips
humus and homemade pita chips
Salad (mix in dressing and serve)
Frog Bench Greens, local peaches, Melted pepper salad with a sherry Dijon Vinaigrette
Heat and Serve
Reverse Sear Wagyu Tri Tip (30 min on Grill or until 140F internal temp)
Herb Crusted Smoked Ahi, Chimichurri Sause Wasabi Ponzu Glaze (15 min on Grill internal temp?)
Grilled Summer Vegetable Skewers, eggplant, zucchini, mushrooms yellow squash peppers and blistered tomatoes
Chocolate Short Cakes with Peaches Rhubarb and Strawberry
All orders must be placed at least 5 days in advance.
Pricing starting at $120/person
Minimum 4 guests
Maximum 25 guests
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